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Saltimbanco

IGT Toscana Rosso
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Sangiovese 100%
Colour: Intense ruby colour
Alcohol: 12,50% by Vol.
Service temperature: 14-16°C TESTING NOTES Colour: Rosso rubino intenso.
Scents: Flowery hints of violet, accompanied by strawberries, red cherries, raspberries and tred fruit
Taste: In the mouth an elengant tannin dance with freshness and a full bodied structure in armonic equilibrium
Food pairing: Hors d'oeuvres, fish soups, carpaccio, sliced hamand red meats. WINE MAKING AND AGING Harvest method: Manual in small crates
Fermentation: 15 days
Skin Maceration: 15 days
Lenght aging: 12 months in steel - 6 months in bottles
Anging Containers: Steel vats

The tumbler (Saltimbanco in italian) used to cheer up others' lifes with his jokes, jests, shows and flying colours that were able to catch passers-by's thoughts and meke them smile. The jester was the simbol of amusement and of sharing stories and memories. This fresh, young, sprightly, cheerful and intriguing wine palys with your taste-buds as a jester of other times, it invites the guests to smile, painting the best moments during the day


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