We had fun imagining what a perfect classic box could be, full of Ragout and great wines. A gift box even James Bond could prepare for his lovers!

 

Each shipment contains:

 

Primum Vinum Supertuscan (Sangiovese Red Wine) 2017

The Primum Vinum of Monte  Chiaro is our estate's signature wine. It expresses the full potential of the Sangiovese vine, carefully chosen from three single cru, the very best of our vineyards more than 15 years old. The grapes are meticulously picked by hand. The wine pairs well with rich, flavourful food, wild game, and herbed cheeses. Delectable now, it can also continue to mature for five more years.

Monte Chiaro Organic AD'345 Chianti Colli Senesi Riserva 2017

Our Riserva does justice to the territory by highly selective, limited production of only the best Sangiovese grapes from three single cru--the vineyards of La Scuola, Le Fonti and Il Capanno--the choicest terroir of the estate. Delectable now with rich, flavourful foods, wild game and herbal cheeses, it can also continue to mature in bottle for five more years.

3 Artisanal Montechiaro Organic "Pici" Pasta

A newcomer to the Monte Chiaro range, this version of a traditional Sienese speciality lifts the production of Pici (pronounced "peachy"), a chunky type of spaghetti, to an exceptionally high quality. Hand rolled with organic local flour and eggs, our peachy Pici go perfectly with Ragu' or meat sauce, while our Tagliatelle--flat noodle strips, a more famous form of pasta--mix well with pesto or tomato sauce. A packet of 500 g can feed 4-5 people.

Monte Chiaro Organic Extra Virgin Olive Oil 2020, 500 ml

Of our 2000 olive trees the most profuse variety is the Correggiolo. This yields a very sweet, creamy and buttery oil. Other varieties including Leccino, Felciaio and Moraiolo, lend a full-bodied balance to the distinctive Tuscan taste.

Balsamic Vinegar, Aceto Balsamico di Modena IGP, 250 ml

 This certified IGP (Protected Geographical Indication) vinegar is made with cooked grape wines and aged wine vinegar for every day use as a slightly pungent dressing.

Chianina Cow Ragout, jar 180 g

Chianina is one of Italy's largest cattle breeds. Native to Valdichiana this majestic beast provides the famous Fiorentina steak. Its tasty and lean flesh is also the main ingredient of  an authentic Tuscan meat sauce for homemade pasta. A recipe not to be missed.

Cinta Senese Wild Pig Ragout, jar 180 g

 Artisanal meat sauce from Cinta Senese pig which is a native breed of a domestic pig  of Siena & Monteriggioni with a characteristic black and white color and a tasty flavor.

Orange Duck Ragout, jar 180 g

Orange duck is one of the most fashionable dishes for winter Holiday originates from the historical Tuscan noble hunting tradition for the feathered game. In the Siena's Crete,  the "nana" duck gives one of the most historical Ragù sauces for the Pici pasta, but today really rare. Thanks to Rosalia's grandmother recipe you can try it at home!

Pecorino cheese aged in Evo Oil leaf, 500 g

Thanks to Paolo Pacenti, an organic cheese producer, we now offer a combination of these emblematic Tuscan products in the form of firm-textured ewe's milk cheese aged in Olive leaf.

Grate it for pasta and soups and to complement salads and starters. Slice it to savour with honey, jam, fruit preserves, fresh vegetables or fruit, especially pears and figs.

Gourmet Classic Box, for Ragout and wine lovers!

€200.00Price
  • FOR RAGOUT AND WINE LOVERS

  • What is Inside Delivery?

    Primum Vinum Supertuscan (Sangiovese Red Wine) 2017

    Monte Chiaro Organic AD'345 Chianti Colli Senesi Riserva 2017

    3 Artisanal Montechiaro Organic "Pici" Pasta

    Monte Chiaro Organic Extra Virgin Olive Oil 2020, 500 ml

    Balsamic Vinegar, Aceto Balsamico di Modena IGP, 250 ml

    Chianina Cow Ragout, jar 180 g

    Cinta Senese wild pork Ragout, jar 180 g

    Orange Duck Ragout, jar 180 g

    Pecorino cheese with Evo Oil, 500 g

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